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Reliable dough kneading machines for consistent mixing and reduced manual preparation effort.
This commercial kitchen equipment is designed to support demanding professional food preparation environments. It combines practical functionality with a durable construction suitable for regular use.
The equipment is suitable for restaurants, hotels, catering companies, bakeries, canteens and other commercial food service environments.
| Product Code | Input Capacity | SS Grade | Voltage | Frequency | Phase | HP | Length in cm | Breadth in cm | Height in cm | Weight in kg |
|---|---|---|---|---|---|---|---|---|---|---|
| AV038 | 50 to 75 Kg/Hr | 304 Food Grade | 220 V | 50 Hz | Single | 2 | 74 | 46 | 114 | 107 |
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